What could be simpler than cooking corned beef and cabbage for St. Patrick's Day in the crockpot? Just put the ingredients together and 8-12 hours later, you will have a perfectly delicious dinner at the ready.
This is a great one pot meal and so easy to put together. It is a delicious way to cook this traditional meal and it keeps the corned beef very moist and tender.
Try it this year and see if you don't agree - this is a breeze of a way to fix the old favorite!
Crockpot-Corned-Beef-and-Cabbage
Thursday, March 11, 2010
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