Showing posts with label healthy recipes. Show all posts
Showing posts with label healthy recipes. Show all posts

Thursday, July 29, 2010

Healthy Recipes - How to Make Oatmeal Muffins

Here's a great recipe for an old fashioned muffin but a healthy recipe - how to make oatmeal muffins with numerous variations.

Healthy recipes start with healthy ingredients and this one is loaded with good things - such as buttermilk and oats - quick or regular.

You can add blueberries or nuts - or both.  You can also add chopped apples or raisins.

Still further, you can add a dollop of apple or pumpkin butter to the center of these delicious little gems and have yourself a wonderfully delicious breakfast treat or an afternoon pick-me-up snack with tea or coffee.

Enjoy!

Healthy-Recipes-Oatmeal-Muffins

Saturday, July 24, 2010

Healthy Recipes: Baked Chicken Flautas

If you love flautas (and who doesn't) you are going to love this recipe because it trims the fat and the calories both out of it by eliminating frying!

This is a delicious alternative to making fried flautas of any kind and also offers many tips on how to revamp the recipe according to ingredients and/or vegetarian options.

Try this recipe - you'll love it!

Healthy-Recipes-Baked-Chicken-Flautas
Search Amazon.com for mexican cookbook

Friday, May 21, 2010

Low Carb Healthy Recipes: Pork Tenderloin With Herbs

 If you want to make a dish that your family will love or you need a special recipe for an important occasion, it doesn't get much easier than this one! Try this low carb addition to healthy recipes with pork tenderloin and you will be amazed at the results.

Pork tenderloin has many less calories than a beef tenderloin and added to that, this is an extremely low carb dinner choice.  The recipe is for 4 servings and a pork tenderloin usually weighs in at about 1 pound.  It is a very lean meat and if cooked properly, as in this recipe, can be one of the most tender meats you will ever cook.

The trick is never to overcook - always use a meat thermometer.  This recipe probably takes 5 minutes to prepare and 25-30 minutes to cook/let stand another 5 and slice.  It doesn't get much simpler than that!

The aroma while it is cooking is divine.  The blend of the herbs and mustard creates a mouth-watering blend to bring out the best in the pork tenderloin - all the while being low carb and one of the best healthy recipes I've discovered recently.

I actually found this recipe in a cookbook for people with diabetes but the recipe will stand for any diet and for anyone but check out some of the other recipes in the cookbook highlighted.  It is a wonderful cookbook for people with diabetes or people just trying to find healthy recipes.

Enjoy!

Low-Carb-Healthy-Recipes-Pork-Tenderloin

Tuesday, May 18, 2010

Cooking Light Magazine's 7 Best Foods For Women

Cooking Light Magazine just published an article on the 7 best foods for women to eat on a regular basis and incorporate into their diet - however, I think that these same foods could be of equal benefit to men.  These highly recommended foods are cranberry juice or berries, kale, tomatoes, flax seed, Greek yogurt, walnuts, and salmon. 

With just a minimum of effort, these foods are easily combined with other foods to promote such health properties as fighting breast and cervical cancer, prostate cancer, osteoporosis, heart disease and lower your cholesterol - all naturally. 

Salmon, flax seed and walnuts are high in omega-3 fats that are so important in terms of heart disease but these same omega-3's are also vital in preventing osteoporosis and fighting breast cancer.

Kale and tomatoes are good for their vitamin K, vitamin C, lutein and their lycopene.  These as well fight heart disease and breast and cervical cancers.  Lutein is good for eye health.

Cranberry juice is great for preventing and treating urinary tract infections but also contains many antioxidants, as do the actual berry the cranberry.  They also help prevent kidney stones as well as give you natural antioxidants. 

Lastly, Greek yogurt is a food rich in protein and zero fat.  It promotes intestinal health as well as through its valuable proteins aids in weight loss, maintenance of muscle mass, and healthier aging. 

For more of the article, see my hub on hubpages!
http://hubpages.com/hub/Cooking-Light-Magazines-7-Best-Foods-For-Women?done

Wednesday, March 24, 2010

Tips on Cooking Healthy Meals

There is no substitute for good health and learning to cook lower fat, lower calorie, healthy meals is vital to maintaining good health.  It doesn't have to be painful either!

There are millions of recipes out there today that can replace old classic recipes and still taste wonderful - you can in fact have your cake and eat it too!

Here are some tips on how to enhance your meal preparation that are easy and manageable tasks - learn how to improve your nutrition through simple techniques and increase your skills in meal preparation.

Tips-on-Healthy-Cooking