Tuesday, August 3, 2010

How to Make Walnut Waffles

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This is a super quick and easy waffle recipe that is light and crispy - and loaded with good-for-you walnuts. 

The beaten egg whites lend the lightness and crispiness to this recipe for waffles, but I decided to add in some walnuts just for fun and see how it turned out.  The result was one of my best tweaks ever and have decided this is my all-time favorite waffle recipe.

Try some of the other variations or serving suggestions - you can't go wrong!  These are also excellent dessert or dinner waffles.


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